i'm taking a break from work for about 10 minutes... my brain is
about to explode..
so here's something to make your heart explode.. i feel like
making this at the next potluck/barbeque 
Bacon
Explosion
Ingredients:
2 pounds thick cut bacon
2 pounds Italian sausage
1 jar of your favorite barbeque sauce
1 jar of your favorite barbeque rub
Create a 5x5 bacon weave.. get it as tight as you
can
add barbeque seasoning
add loose sausage about the same thickness as the
bacon...
add fried bacon (resist temptation to eat the
bacon)
add more barbeque seasoning...
roll the sausage gently into a roll, careful to pinch the
ends to seal in the bacon goodness...
once the sausage roll is secure, roll up the bacon weave...
sprinkle more barbeque seasoning.
over about 165 degrees, 1 hour for every inch diameter.. slowly
cook the log...
there.. almost all done... after about 2 1/2 hours..
Slather barbeque sauce on it...
Slice it up, eat and have a heart attack with a smile on your
face
ZOMG! BAAACOOOONN!!! 
